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The Dangers of Genetically Modified Foods

September 23, 2016 | 7:00 pm

Brookline Booksmith welcomes Caitlin Shetterly, author of Modified: GMOs and the Threat to Our Food, Our Land, Our Future.

In this journalistic memoir, Shetterly (Made for You and Me) investigates genetically modified organisms, their associated pesticides, and the biotech megacorporations that produce and sell them.

“Shetterly’s accessible, well-researched, and damning work brings clarity to an often fuzzy debate.” — Publishers Weekly

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Date:
September 23, 2016
Time:
7:00 pm
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Did You Know?

Certain books were “banned in Boston” at least as far back as 1651, when one William Pynchon wrote a book criticizing Puritanism.